From ‘Scottish Bistronomy’ and family staples, to fine dining and whisky pairings, SCHLOSS Roxburghe offers a culinary experience not to be missed. The tastefully designed and elegant restaurants showcase the finest produce and ingredients available, with a holistic approach taken to the “Estate to plate” philosophy. Combining contemporary cooking techniques, an extensive wine cellar and exceptional service, it is a gastronomic experience not to be missed.
Our Restaurants & Bars.
CULINARY DELIGHTS FOR ALL THE SENSES.
Popular regional delicacies, international culinary favourites and sophisticated cocktails – SCHLOSS Roxburghe is here to delight your taste palate. Our menu offers the highest quality. Prioritising fresh produce, we grow as much of our food as possible on the Estate. Whether you’re enjoying fine dining in our restaurant Sunlaws, savouring Scottish Bistronomy at Charlie's, or dining in our clubhouse, you’re guaranteed to be served something fresh, filling and delicious.
All Restaurants & Bars.
Local Cuisine in the Scottish Borders.
KNOW WHERE IT COMES FROM: OUR HOTEL’S AGRICULTURE
As an increasing number of people seek to live their lives more consciously, so must restaurants. The Scottish Borders is no exception, and where could be better for local cuisine? SCHLOSS Roxburghe place an emphasis on healthy eating and, wherever possible, using sustainably sourced products. For us, it’s not a trend but a way of life; our commitment to the environment and sustainability is incorporated into our day-to-day operations. To know where the food comes from: SCHLOSS Roxburghe is committed to this philosophy, and guests can experience the finest dining Kelso has to offer, from farm to plate.
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